You will learn
From the espresso course:
• How to choose the right coffee for espresso
• Presentation and operation of the home espresso machine
• Correct use of the grinder
• Selection and proper care of the espresso machine
• The parameters influencing the extraction
• The preparation process
• Tasting and appreciating the extraction
• Solving common espresso brewing problems
From the Latte Art course:
• How does milk influence the taste of coffee - types of milk and how to choose it
• How important the pitcher is
• Correct preparation of milk cream
• Practice for creating milk cream
• Basic elements of latte art
• Creating 2 simple designs: heart and tulip
Customer Support Roastery Shop (31 Vulturilor) Mon - Fri 08 - 17. Sat 09 - 14. Sun closed | MABÓ ONE (12 Petru Rares): Mon - Fri 08 - 17. Sat - Sun 09 -17
+40372901448 wholesales: sales@mabo.coffee; other questions: orders@mabo.coffee